Jasmine Rice

Jasmine rice vs. Thai rice

While Cambodian jasmine rice and Thai rice are often used in a similar way, there are unique differences between the two:

Cambodian jasmine rice is known for its floral fragrance, which is often described as like the scent of jasmine flowers. The grains of jasmine rice are soft and fluffy when cooked, making it a popular choice for many dishes. Jasmine rice also has a slightly sweet and nutty flavor that combines perfectly with a variety of ingredients.

Thai rice, also known as Hom Mali rice, is another fragrant rice variety. However, its aroma is slightly different from jasmine rice, with a more subtle fragrance. When cooked, Thai rice has a slightly sticky texture, which is ideal for dishes like sticky rice desserts and sushi. It has a neutral flavor, making it a versatile ingredient that can be paired with a variety of sauces and seasonings.

The best rice to buy will depend on the specific dish customers would want to prepare. If the majority of your customers are looking for a fragrant rice with a soft texture, jasmine rice is a good option. For dishes that require a sticky rice, Thai rice is a better choice. Ultimately, the best way to determine which rice is perfect, is to try both and see which one is preferable.

Jasmine rice in bulk quantities

At Beagley Copperman, we offer high-quality jasmine rice in bulk quantities to meet the needs of retailers, mini stores and restaurants. Our jasmine rice is sourced from trusted suppliers such as Dragon & Phoenix and is available in various package sizes, including 10kg and 20kg bags. Our bulk purchasing options make us the ideal choice for businesses looking to stock their shelves with 100% high-quality jasmine rice .