VN | Minh Ha | Vietnamese Pho Kit - Bo pho | 12x138g.
VN | Minh Ha | Vietnamese Pho Kit - Bo pho | 12x138g.
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Minh Ha's emphasis on quality, tradition and innovation has made it a favorite among consumers, making it a notable player in the Vietnamese food industry. Whether it's the traditional taste of pho, the tangy flavor of fish sauce, or the convenience of pre-packaged meals, Minh Ha continues to satisfy the cravings of food enthusiasts and bring the essence of Vietnamese gastronomy to tables around the world. The brand is also recognized for its commitment to preserving the authentic flavors of Vietnamese dishes while also adapting to modern preferences. Vietnamese Pho Kit Bo Pho is a popular and loved product amongst consumers. Order Vietnamese Pho Kit Bo Pho now to introduce your customers to the amazing flavors from Vietnam.
| Expiration date | 2026-04-26 |
| Gross Weight SU | 2.9 |
| Sales Unit | DOOS |
| Packing | 12X138G. |
| Brand | MINH HA |
| Country of origin | VN |
| HS Code | VN | 21069092 85 |
| Multipack Amount | 1 |
| CBM (volume) | 0.0137 |
| Ingredients | Rice noodles (80 g): 92% rice flour, water, tapioca starch, salt. Spices mix & herbs sachet (28 g): sugar, salt, 5,3% aniseseed, 4,2% clover, 1,1% cinnamon bark, 1,1% cardamone, 0,7% black pepper. Black soybean sauce (15 g): 50% SOYbeans, water, sugar, salt, corn starch, thickener (E415), acidity regulator (E260, E330), coloring agent (E150a), preservative (E202). Vietnamese chili sauce (15 g): water, sugar, FISH sauce (ANCHOVY (FISH), salt, water), refined corn starch, chili extract, garlic extract, salt, acidity regulator (E260), antioxidant (E330). Preparation: place the dried noodles in a pot with boiling water and cook in 3 minutes. Drain and rinse well with cold water in a colander. In a pot, add 800 ml of water or beef or chicken stock together with the spices mix & herbs sachet. Bring to the boil, then reduce heat to medium and simmer for about 5 minutes. Finely chop shallot and coriander, thinly slice the raw beef or cooked chicken. Place the noodles in individual serving bowls and top with bean sprouts, basil leaves and blanched beef or cooked chicken slices. Bring the stock to a boil again, then pour the hot stock into each bowl. Garnish with chili fish sauce and black soybean sauce to one's preference. Storage conditions: ambient, cool and dry. Use once after opening the box. |
| Energy | 1246kJ/298kcal |
| Fat | 0,9g. |
| Of which saturated fat | 0,3g. |
| Carbohydrates | 68,5g. |
| Of which sugars | 3,3g. |
| Protein | 4,2g. |
| Salt | 5g. |
| Allergen Fish | Fish |
| Allergen Soy | Soy |
| Vegan | NO |
| Halal | YES |
About MINH HA
Minh Ha-Thanh Ha is home to the finest, authentic and highest quality Vietnamese products. It is the oldest and most trusted fish condiments company in Vietnam as well as the first fisheries brand that was allowed to export to Europe! All ingredients and raw materials used are 100% natural and contain no chemicals. Besides premium fish sauces, Minh Ha is the brand for a variety of fish products, such as shrimp paste, preserved Gouramy fish and many others. With Minha Ha- Thanh Ha it is ensured to add a very authentic taste to traditional Vietnamese dishes.